EDIS Update
New and revised publications in the EDIS publications database
FCS-8670/FY1060 Family Nutrition: A RECIPE for Good Communication
September 23rd, 2008
Topic(s):Health & Nutrition, Relationships
FCS-8670, a 5-page fact sheet by Larry Forthun and Matthew Kaplan, uses the “RECIPE” acronym to describe the ingredients for good communication about nutrition in the family: reflective listening, encouragement, compromise and cooperation, “I” messages, practice, and engagement. Includes references. Published by the UF Department of Family Youth and Community Sciences, August 2008.
http://edis.ifas.ufl.edu/FY1060
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