EDIS Update
New and revised publications in the EDIS publications database
FCS8850/FY971 Small Farm Food Safety, Fresh Produce: Additional Resources for Participants Bringing Food Safety Concepts to Farms
October 24th, 2007
Topic(s):Uncategorized
FCS-8850, a 2-page fact sheet by Brian Lapinski, Amy Simonne and M.E. Swisher, is a bibliography listing online resources providing general information on produce safety, commodity-specific food safety guidelines, and consumer information. Published by the UF Department of Family Youth and Community Sciences, October 2007.
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- EDIS Website - EDIS is the Electronic Data Information Source of UF/IFAS Extension, a collection of information on topics relevant to you.
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